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Ingredients
Fruit juice smoothie, NAKED JUICE, strawberry banana
Flour, wheat, all-purpose, unenriched, unbleached
Peanut butter, creamy
Beans, Dry, Brown (0% moisture)
Egg, whole, dried
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Instructions
Preheat oven to 170°C. Grease and line a 900g loaf tin.
Mash 3 very ripe bananas in a large bowl.
Whisk in melted butter, brown sugar, eggs, and vanilla.
Fold in flour, bicarbonate of soda, and a pinch of salt until just combined.
Pour into tin and sprinkle with a little extra brown sugar.
Bake for 55–65 minutes until a skewer comes out clean.
Cool in tin for 10 minutes, then turn out.
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